Happy Hours from 4pm to 8pm Monday through Saturday!

Our menu

Set lunch and daily specials available

Tapas

  • Chicken noodles

    €7.00
  • Stick chicken

    €7.00
  • Goat's cheese brick

    €7.00
  • Fried squid à la romaine

    €7.00
  • Breaded mozzarella stick

    €7.00
  • Tapas 15 pieces

    €20.00
  • Tapas 30 pieces

    €39.00

Boards to share

  • Charcuterie boards

    €18.00
  • Mixed charcuterie and cheese board

    €22.00
  • Freshness platters

    Feta, black olive tapenade, smoked salmon, goat's cheese brick, squid à la romaine
    €18.00
  • Mixed XXL charcuterie and cheese board

    €28.00

Inputs

  • Small plate of cold meats

    €10.00
  • Burrata di Bufala

    pesto, arugula and cherry tomatoes
    €12.00
  • Avocado shrimp in cocktail sauce

    €10.00
  • Smoked salmon platter

    with homemade onion jam
    €11.00
  • Egg mayonnaise

    €6.00
  • Breaded mozzarella stick with tomato sauce

    €7.00
  • Beef carpaccio

    Arugula, parmesan, mushrooms
    €12.00

Salads

  • Workshop-style Caesar salad

    Romaine salad, tomatoes, cucumber, poached egg, carrot, parmesan cheese, bread crumbs, breaded chicken with cereals, Caesar sauce
    €16.00
  • Greek salad

    Mesclun and Romaine salad, cucumber, black olives, feta cheese, red onions
    €16.00
  • Vegetarian vitamin salad

    Mesclun salad, arugula, tomato, cucumber, curried tofu, radish, carrot, red onion, avocado, edamame, sprouts
    €16.00
  • Parma salad

    Mesclun salad, tomato, cucumber, Parma ham, Burrata cheese
    €17.00
  • Salmon and avocado salad

    Mesclun salad, tomato, cucumber, shrimp, avocado, smoked salmon
    €17.00
  • Bacon salad

    Mesclun salad, radish, cucumber, tomato, warm goat's cheese with toast, bacon, potatoes
    €16.00

Pasta

  • Spaghetti Bolognese

    €16.00
  • Ravioli with truffle cream

    €17.00
  • Penne à la carbonara

    €16.00
  • Ravioli "Norma" style

    Tomato, ricotta and eggplant sauce
    €16.00
  • Penne with two salmons

    €17.00

Dishes

**VEGETARIAN DISHES ON REQUEST
  • Rib steak

    minimum 200gr.
    €22.00
  • Entrecôte XXL

    minimum 350gr.
    €30.00
  • Charolais Tartare with knife

    €17.00
  • Bib

    €17.00
  • Salmon tartar with mango and almonds

    €18.00
  • Sea bream a la plancha

    €21.00
  • Salmon steak

    €21.00
  • Normandy-style chicken escalope

    Chicken escalope, mushrooms, cream, veal jus
    €17.00
  • Croque monsieur

    €14.00
  • Croque madame

    €16.00
  • Croque monsieur with truffle cream

    €16.00

Burgers

  • Home-made burger

    150gr. fresh ground meat, burger sauce, cheddar cheese, lettuce, tomatoes, pickled onions, grilled brisket
    €16.00
  • Burger Atelier

    150gr.fresh minced meat, burger sauce, St nectaire, Jambon de Bayonne, salad, tomatoes, onions
    €17.00
  • Burger Chicken

    Guacamole, fried chicken tenders, tomato, onion, burger sauce
    €16.00

Pizzas

  • Margherita

    Tomato, mozzarella and olive sauce base
    €12.00
  • 4 Cheeses

    Tomato, mozzarella, goat cheese, gorgonzola, provola sauce base
    €16.00
  • Parma

    Tomato sauce base, mozzarella, parma ham, arugula, cherry tomatoes, parmesan shavings
    €17.00
  • Neptune

    Tomato, mozzarella, onion and olive sauce base
    €16.00
  • Regina

    Tomato sauce base, mozzarella, mushrooms, white ham
    €16.00
  • Vegetarian

    Tomato sauce base, mozzarella, eggplant, zucchini, mushrooms, artichoke, peppers
    €16.00
  • Calzone

    Tomato sauce base, mozzarella, white ham, egg
    €16.00
  • Honey goat

    Cream, mozzarella, goat cheese and honey base
    €16.00
  • Tartiflette

    Cream base, pancetta, potato, onion, provola
    €16.00
  • Spianata

    Tomato sauce base, mozzarella, spicy spinata, peppers
    €16.00
  • Salmon

    Tomato sauce base, mozzarella, salmon, crème fraîche
    €17.00
  • Mortadella

    Cream of pesto, mozzarella, mortadella, burrata, pistachio
    €17.00

Desserts

  • Desert of the moment

    according to the chef's mood
    €7.00
  • Tiramisu Maison

    €8.00
  • Homemade Chocolate Mousse

    €8.00
  • Cheesecake

    €8.00
  • Fruit Salad

    €8.00
  • Gourmet coffee or tea

    €10.00
  • Home-made crème brûlée

    €8.00
  • Cheese platter

    Bleu d'Auvergne, goat's cheese, brie, St. Nectaire with honey and homemade onion jam
    €8.00

Ice creams or sorbets

  • 1 ball

    Choice of fragrances
    €3.50
  • 2 balls

    Choice of fragrances
    €6.00
  • 3 balls

    Choice of fragrances
    €8.00
  • Colonel Cup

    2 scoops lemon, Vodka
    €12.00
  • Chantilly supplement

    €1.00

Lunch formula

2€ supplement for meat and fish. Lamb mouse and Black Angus XXL entrecôte are not included.
  • Starter - Main course or Main course - Dessert

    €22.00
  • Starter - Main course - Dessert

    €25.00
  • Fish or meat dish of the day

    €16.00